I take my coffee black as adding sugar and cream, while delicious, add so many extra and unnecessary calories to your morning caffeine fix. If I'm looking for a sweet fix, I keep some packets of Stevia in my desk at work but I may just be hooked on these little delights. Before pouring in my coffee I decided to try a little taste first. I nearly died. So much caramel sweetness. Half of a package is a perfect amount for one cup and even tastes delicious in a cup of Keurig brewed French Vanilla.
It's not quite the same as my frappachino or latte addictions from Starbucks, but those are only once in awhile treats and the Krisda Cafe Caramel will make a fine substitute in the mean time. They even come in almond and vanilla flavors, which I may have to pick up now.
Speaking of Starbucks: from now until May 15 it's Frappachino Happy Hour (1/2 price frapps!) from 3-5pm. I've been finding it very hard not to go everyday now that they have my ultimate favorite the Mocha Coconut, which I discovered only previously existed in Hawaii. I'm holding out until my weekend cheat day but I'm dreaming about it daily until then. If only they didn't have calories.....
|My daily fix in Hawaii|